Easy and Delicious Gluten Free Tomatoes
So you’re hungry and want a quick, delicious, and nutritious gluten free snack? Try these easy and delicious gluten free tomatoes from Dr. Baron’s wife Danielle:
- tomatoes
- salt & pepper
- avocado oil (or any other healthy oil, such as Macadamia nut)
1. SLICE TOMATOES. LAY ON NONSTICK FOIL, DRIZZLE WITH AVOCADO OIL, SALT, PEPPER, AND ROAST 20-25 MINUTES AT 400 DEGREES.
This is such an easy recipe and it makes such a delicious snack!