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Avocado-Feta Dip

ByAshley Baal

This is a fun and easy dip to make for any holiday party. It’s creamy and delicious, while being healthy at the same time!

Ingredients:

  • 1/2 diced red onion
  • 1 diced seeded jalapeno
  • olive oil
  • 1 diced avocado
  • 1 cup cilantro
  • 3/4 cup crumbled feta
  • 1/4 cup lemon juice
  • 3 tablespoons vegetable oil
  • salt

Directions:

1. Cook 1/2 diced red onion and 1 diced seeded jalapeno  in olive oil, 6 minutes.

2. Puree with 1 diced avocado, 1 cup cilantro, 3/4 cup crumbled feta,  1/4 cup lemon juice, 3 tablespoons vegetable oil and salt to taste.

Serve with toasted bread and vegetable sticks.